Items where Author is "Amapu, Tarfena, Yoila"

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Article

Onaji, A. I. and Agbo, B. E. and Asiru, R. A. and Amapu, Tarfena, Yoila (2019) Comparative Efficacy of Different Brands of Baker’s Yeast Used in Bread Production in Jos Metropolis, Nigeria. Microbiology Research Journal International, 28 (5). pp. 1-6. ISSN 2456-7043

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