Items where Author is "Ebuehi, O"

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Okafor, H and Ebuehi, O (2016) Defatted Soya Flour Supplementation of Wheat Bread Confers Oxidative, Renal, Hepatic and Cardiovascular Protective Effects in Wistar Rats. International Journal of Biochemistry Research & Review, 10 (1). pp. 1-14. ISSN 2231086X

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